BY APPOINTMENT ONLY
 

Your knife loses its sharpness with use. It will therefore need to be sharpened regularly. I offer a professional sharpening service using a Japanese stone for a guaranteed razor-sharp edge. For all types of carbon steel and stainless steel knives.

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PRICES:

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- Classic kitchen knife (smooth edge)

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0.35€/cm of blade

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- Butcher knife, cleaver 9.00€

- Bread knife 10.00€

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- Tactical, folding, outdoor, or other knives

 

0.70€/cm of blade

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A minimum of 10€ is required per sharpening order. This amount can be increased for multiple knives or a single knife with additional services.

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